Pour apricot preserves over chicken with just 1 extra ingredient, toss it in the slow cooker, and dinner is DONE
Slow Cooker 3-Ingredient Amish Apricot Chicken
This Slow Cooker 3-Ingredient Amish Apricot Chicken is the perfect mix of sweet and savory. Tender chicken cooks slowly in a rich apricot glaze made with just preserves and onion soup mix, creating an easy comfort-food dinner with almost no prep.
Ingredients
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 2 lbs |
| Apricot preserves | 1 1/2 cups |
| Dry onion soup mix | 1 packet (1 oz) |
Directions
Step 1:
Place the chicken breasts in a single layer in the bottom of the slow cooker.
Step 2:
In a small bowl, mix together the apricot preserves and dry onion soup mix until well combined.
Step 3:
Pour the apricot mixture evenly over the chicken, coating each piece.
Step 4:
Cover and cook on LOW for 4–5 hours or HIGH for 2 1/2–3 hours, until the chicken is fully cooked and tender.
Step 5 (Optional):
For a thicker glaze, slightly crack the lid and let the chicken rest on WARM for 10–15 minutes before serving.
Serving Suggestions
Serve over rice, mashed potatoes, or egg noodles with a side of roasted vegetables or a fresh salad.
