Ration-Era Bean Bake

This old-fashioned bean bake is the kind of comfort food that never goes out of style ❤️
Simple pantry staples come together for a warm, hearty dish that’s sweet, savory, and perfect for feeding the whole family.

Easy, budget-friendly, and always a crowd-pleaser.

🥘 Ration-Era Bean Bake

Ingredients:
• 3 cans (15 oz each) pork & beans or baked beans, undrained
• ½ cup ketchup
• ¼ cup packed brown sugar
• 2 tbsp yellow mustard
• 4 slices bacon or salt pork, chopped

Directions:

1. Preheat oven to 350°F (175°C) and grease an 8×8-inch baking dish.
2. In a large bowl, stir together beans, ketchup, brown sugar, and mustard until well combined.
3. Pour into baking dish and spread evenly.
4. Sprinkle chopped bacon over the top.
5. Bake uncovered for 45–55 minutes, until bubbly and bacon is browned.
6. Let rest 5–10 minutes before serving.

Serve warm with cornbread, dinner rolls, or your favorite fresh side dish 🏡